The GUD restaurant was born in the spaces of the homonymous Chalet and offers a panoramic terrace overlooking the ski slopes of Folgarida Marilleva, at the foot of the Panciana cable car starting station.
Good food served all day (breakfast, self-service for lunch, après-ski and restaurant for dinner) ranging from the cutting boards of local cured meats and cheeses, to traditional mountain dishes (canederli, polenta and porcini mushrooms, fondue from Trentino with toast, pork shank and so on...) to tasty seasoned pineapples, but above all the inevitable Gud-vibes that glide over the snow this time making a pleasant break on skiing days.
Chalet Gud Marilleva 1400 is operational from 2 December in conjunction with the opening of plants.
THE STRONG POINT
Modern place but well placed in the context in which it is located, great for relaxation and fun after a day of skiing.
